A Recipe I'll Never Try Again

My brother came over last week so I thought I would try out a new dessert on him and my husband.  It was called White Chocolate Crepe Cake.  The only good part was the White Chocolate Cream Cheese mixture.  Needless to say more went into the trash then was ate.  I won't even bother giving the recipe to you all.

2 Great Recipes To Try

For dinner a couple of Mondays ago I tried 2 new recipes.  Stuffed Mushrooms and Georgia Sunshine Fried Chicken. My father in law was over and was brave enough to try the recipes with us.  Everyone liked both or the new recipes, so they are keepers. :)

Stuffed Mushrooms

3-8oz pkg of mushrooms
2 pkg of Cream Cheese softened
1 pkg of Italian Dressing Mix
1/4 cup of Mayo
2 Tbsp of minced onion
1 Tbsp of parsley
1 cup of Parmesan Cheese
1/8 of ground red pepper
1 pg of stuffing mix
3 Tbsp butter melted

Heat oven to 350

Clean mushrooms and remove stems; set aside

Mix cream cheese, Italian dressing mix, mayo, onion, parsley, Parmesan cheese, and red pepper; set aside

Put stuffing mix in separate bowl. Stuff mushrooms with the cream cheese mixture.

Press cream cheese side of mushrooms into the stuffing mix until well coated.

Place mushrooms, cream cheese side up, on baking pan, then drizzel with the melted butter.

Bake for 30 min's.




Georgia Sunshine Fried Chicken

1 cup of honey
1 egg
1 1/2 tsp garlic
3/4 chopped pecans (I left this out since I'm allergic to them)
1 pkg of Panko bread crumbs
salt
boneless, skinless chicken breasts
1 cup butter
1/2 cup orange juice
4 oz of cream cheese
2 Tbsp of Honey


Heat oven to 400

In shallow dish, mix 2 Tbsp of honey, egg and garlic. In antoher shallow dcish, combine pecans and bread crumbs, and alittle salt.

Sprinle chicken breasts with alittle salt. Dip in the egg mixgture, then immediately roll in the nut miixture.  Press crumbs into chicken to secure.

Place on foil lined baking sheet; sprinkle with any remainig nut mixture.

Bake 20 Min's or until golden brown.

Melt butter in skillet over low heat and stir in 1 cup of honey, orange juice, and cream cheese. Cook and stir until cream cheese is melted and sauce s well blended.  Pour sauce over chicken.

Sassy Tailgate Sandwiches

I tried this last week and the one's who tried it loved it.  Grant it it's not the healthiest of recipes but it was good.

Deli Buns
Black Forest ham
Gruyere Cheese
Chive & Onion Cream Cheese Spread
11/2 cup of melted butter
1 Tbsp. of Worcestershire sauce
1/2  Tbsp. of minced onion
1/4 cup grated Parmesan cheese

Place bottom of buns in 9x13 pan place ham on the buns and the Gruyere cheese on top of the meat. On the top of the buns spread a generous amount of the Cream Cheese spread. Place the top of the buns on the meat. In a separate bowl mix together the butter, Worcestershire sauce, onion and Parmesan cheese.  Pour over your sandwiches and let sit for at least 20 min's. Place sandwiches covered in foil in preheated 350 oven for 20 min's.

The only thing that we didn't like about this recipe was that the bottom of the buns were a little soggy.

New Years Resolution

So, my New Years resolution was to try more new recipes. So often I get stuck in the rut of cooking the same thing week after week. So far I have tried 3 new recipes, my goal is one or more a week.  The one's my family like I make a note beside the recipe.

So, far I have tried Sassy Tailgate Sandwiches, Philly Stuffed Mushrooms, and Georgia Sunshine Fried Chicken.  The only thing was the Stuffed Mushrooms were a little spicy so next time it will have less ground red peppers.  I'll try to put pictures and the recipe of the one's I make.